SNACKS & STARTERS
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Steak Fries 10
with aioli
Beer Battered Fries 13
with BBQ sauce and aioli
Nachos 25
slow-cooked beef, cheese, guacamole, sour cream & jalapeno
Vegetarian option available**
Buffalo Hot Wings
1/2 Dozen: 14
1x Dozen: 26
served with blue cheese aioli & celery stick
Wedges 23
with melted cheese, bacon, sour cream & sweet chili sauce
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Pork Bites 24
crispy pork bites with miso kumara puree
Cheesy Garlic Pizza Bread 12 / 22
Add bacon: +5
Add caramelised onion +4
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Salt & Pepper Squid 23
with rocket and sriracha aioli
Pan Seared Chicken Liver 25
with mushrooms & creamy masala white wine sauce & garlic ciabatta
Burrata Cheese 24
with bruschetta mix, caramelised onion marmalade, crispy chili oil
rocket and garlic ciabatta
Prawn Star 25
garlic chili prawns with mango salsa
Karaage Chicken 24
marinated crispy chicken with Japanese mayo
Chimichanga 20
deep-fried burrito with chicken, corn, cheese, Neopolitana sauce, served
with herbed creme and chipotle sour cream
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MAINS
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Pork Spare Ribs 35
ribs blanched in honey & spices, with hoisin orange & sesame sauce.
Served with potato wedges, coleslaw & sour cream
Chicken Schnitzel 30
served with leafy greens, steak cut fries and your choice of sauce (bacon & mushroom, peppercorn and garlic butter)
UPGRADE to Parmegiana: +6
ham, baby spinach, Neapolitana & cheese​
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Fish & Chips 31
beer-battered fish with leafy greens, tartare sauce, steak-cut fries and fresh lemon
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Salmon Steak 37
pan-seared salmon, pea puree, creamy orzo & sundried tomato/olive chutney
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Chicken Roulade 35
chicken mousse & apricot-stuffed bacon-wrapped roulade with ginger carrot puree,
green beans and hazelnut brown butter sauce
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Pork Belly 35
two-way cooked pork belly (crispy), blanched bok choi, kumara rosti, baked apple & char sui jus
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Chicken and Bacon Fettucine 32
with mushroom, white wine sauce & parmesan
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Salt & Pepper Squid 32
panko-crumbed peppered calamari with Parmesan & rocket salad, fries & sriracha aioli
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Open Steak Sandwich 32
with 100g steak, focaccia, horseradish aioli, lettuce, tomato & fries
add cheese +4
add bacon +6
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Korean Fried Chicken Burger 32
crispy chicken, kimchi, slaw, and gochujang aioli
Fajita Chicken Quesadilla 25
grilled chicken, onion, capsicum, served with herbed creme & chipotle sour cream
The Malt​ Burger 34
wagyu beef, streaky bacon, onion jam, onion rings, American cheese, lettuce
tomato, BBQ sauce
Add patty: +5
Add egg: +3
Grilled Chicken Burger 32
grilled chicken breast, brie, guacamole, streaky bacon & mango salsa​
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Falafel Burger (V) 30
with lettuce, tomato, sundried tomato & olive chutney, guacamole & served with fries
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Lamb Shank 40
w/ mash, seasonal veges and mint jus
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Build a Steak 40
choose between 220g scotch/ 180g eye fillet
sides: garden salad & fries OR potato mash & seasonal vegetables
sauces: peppercorn / bacon & mushroom / garlic butter
SALADS
Caesar Salad 25
baby cos, croutons, anchovies, bacon, Parmesan and boiled egg
Add chicken (grilled/fried): +7
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Malt Bowl 22
baby cos, cut salad, sherry vinaigrette, crispy noodles, avocado & pomegranate seeds
​Add calamari: +10
Add garlic chili prawn: +12
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WOODFIRE PIZZAS 9" l 12"
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Margherita 24 I 29
tomato base, mozzarella, fresh tomato & basil
Fungi 25 / 30
tomato base, cheese, mushroom and proscuitto
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Trader 28 | 33
tomato base, mozzarella, grilled chicken, brie, avocado & cranberry
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Burrata 29
garlic pizza bread with prosciutto, bruschetta mix, rocket & truffle oil
large size only
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Hawaiian 24 / 29
tomato base, mozzarella, ham, pineapple
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Carnivore 29 / 34
cheese, red onion, chorizo, beef, salami, pepperoni, bacon, tomato, with herbed cream and tobasco
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Tandoori 29 / 34
tomato base, cheese, tandoori chicken breast, red onion, cashews, topped with peach chutney, banana and shredded coconut
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Vegetarian 28/33
tomato base, cheese, spinach, sundried tomato & caramelised onion
Fried Chicken 29 /34
tomato base, cheese, rosemary, NZ Honey and Kikorangi blue cheese
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Pepperoni 24 / 30
tomato base, cheese and mild salami
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Quattro 29 /35
tomato base, cheese, salami, ham, prawns and mushrooms​
50/50 Large Pizza 37
Choose your favourites!
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GLUTEN FREE BASES AVAILABLE FOR $3 EXTRA
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SIDES
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Creamy Mashed Potato 8
Green Salad 9
Seasonal Vegetables 9
Coleslaw 9
Rocket & Pear Salad 9
Buttered Beans with sliced almond 9
Side Chicken 10
(fried or grilled)
Fried Eggs 6
Sauce 4
peppercorn / bacon & mushroom / garlic butter
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DESSERT
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Brulee of the day 14
served with vanilla ice cream & whipped cream
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Chocolate Brownie 14
served with vanilla ice cream, whipped cream & chocolate sauce
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​Banoffee Pie 15
short-crust sweet pastry filled with caramel,
fresh banana, coffee crème & chocolate syrup
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KIDS MENU
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Chicken Tenders 9.5
served with fries and tomato sauce
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Fish & Chips 9.5
served with fries and tomato sauce
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Mini Hot Dogs 9.5
served with fries and tomato sauce
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Kids Pizza 9.5
choose 3 toppings: ham, cheese, pineapple, chicken, tomato, mushroom, bacon
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Kid's Bolognese 9.5
with Parmesan cheese
Hamburger 9.5
beef patty and cheese, with fries & ketchup​
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KIDS DESSERT
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Ice Cream Sundae 6.5
choose sauce: chocolate, caramel, berry
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Mini Brownie 6.5
served with vanilla ice cream and chocolate sauce
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